Cooling System Refrigerated Cold Room Storage Walk in Cold Room for Low Temperature Food

Basic Info

After-sales Service	1 Year
Temperature	-25ºC~18ºC
Refrigerant	R404A/R507A/R22
Size	up to You
Structure	Assembled
Use Nature	Frozen Meat, Seafood, Vegetable and Fruits
Suitable for	Processing Plant/Distributors/Resellers/Sellers
Usage	Food, Blood, Medicine
Warranty	1-2 Years
Certification	UR, ISO, CE
Condition	New
Panel Thickness	100mm
Condenser	Air/Water Cooled
Applicable Industries	Hotels, Food & Beverage Factory, Food Shop
Application	Cold Storage
Voltage	220V-380V/3pH/50Hz-60Hz
Comp Horsepower	2HP-50HP
Transport Package	Wooden Case/ Carton
Trademark	Meluck
Origin	China
HS Code	8418692090
Production Capacity	100PC Per Month

Product Description

Cold Room
Cold rooms are staples of supermarkets, meat processing plant,cold chain logistics,restaurants, hotels, and any other place that needs to store fresh, frozen, or pre-cooled food products,meat, vegetables, fruits, beverage,fish. There are 3 kinds of cold rooms that we use frequently:1-chiller room(-5~5C),2-freezer room(-15~-23C),3-blast freezer room(-40~-35C).

Walk in Chiller Room	Walk in Freezer Room	Walk in Blast Freezer Room
Chiller Room: -5~15C, most kind of fruits,vegetables,eggs,flowers,processing workshop,beer,beverage can keep storage in good quality within this cold room.	Freezer room:-23~-15C,frozen meat,fish,chicken,ice cream, seafood after frozen in blast freezer room can be kept in freezer room.	Blast freezer room: Blast Freezer room (also called blast freezer, shock freezer) is with lower storage temperature from -40°C to -35°C, it is equipped with more thicker doors, PU panels and more powerful condensing units than normal cool room.

Easy Installation Best Price Semi-Hermetic Sandwich Panel For Roof And Wall
ProducDisplay

ProductApplication

Cooling SystemCompany ProfileExhibition

FAQ